Best By: 05/2027

Go off the grid with a bright, medium roast blend of sweet Colombia and milk chocolatey El Salvador, with notes of almond butter and pear.

Off the Grid takes you somewhere unexpected—unique, vibrant, and free. This bright roast blends juicy Colombian sunshine with chocolatey El Salvador satisfaction, for a lively, velvety coffee that’s perfect hot or flash-chilled. Waves of transportive flavor, made to roam.