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This whole bean espresso is made of the sweetest Asian coffees expertly combined with Central American and Brazilian coffees. This fragrant and mild blend produces a full bodied espresso with a delicious chocolaty flavor.
Aromatic & Full-Bodied
A full-bodied blend with a smooth aftertaste of bitter cocoa.
With an aroma level of 4 out of 5, Top Class has balanced aromas of chocolate and dried fruit.
Our Top Class espresso is a blend of natural Arabica beans from Brazil, high quality washed Indian Arabica beans, and Robusta beans from the Island of Java.